Preheat your oven 400˚F. Line a baking tray with parchment paper.
Cut 8 half-inch slices from the baguette and arrange in one layer on the baking tray. Place a slice of goat cheese on top. Sprinkle each goat cheese round with chopped walnuts and drizzle lightly with olive oil. Bake in the oven for 10 minutes, or until the bread and walnuts have colored nicely and the goat cheese has softened.
Enjoy while warm.
Want to add a bit of sweetness? A drizzle of honey is a delicious addition after baking but before serving.