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Meat Recipes

Cashew Breaded Turkey Escalope Recipe

Mixed Italian Charcuterie Crostini Recipe

Italian Antipasti Board Recipe

Prosciutto and Mozzarella Frittata Recipe

Braised Lamb with Olives, Rosemary and White Wine Recipe

Ham and Cheese Crescent Recipe

Croque Madame Bake Recipe

Glazed Meatballs Recipe

Roasted Beef Tenderloin with Red Wine and Shallot Sauce Recipe

Slow Roasted Boar Leg Recipe

Benoit’s Duck Pâte Recipe

Dry Rubbed Bison Roast Recipe