recipe

Parmesan and Thyme Biscuit Recipe

Preheat the oven to 350˚F. Line two baking trays with silicone or parchment paper. In a large bowl, combine the parmesan, flour and butter. Rub together with your hands until you have a crumbly mixture. Add the thyme and pepper. Stir in the egg until you have a dough that keeps together. Shape the dough […]

recipe

Sweet and Salty Chocolate Biscuits Recipe

In a large bowl, mix together the butter, icing sugar, almond powder, cocoa powder and pinch of salt. You can do this by hand or using an electric hand mixer. Add the egg. Stir in the flour until you have an evenly combined mixture. Transfer to plastic wrap and roll up in the shape of […]

recipe

Cheddar and Parsley Biscuits Recipe

Preheat the oven to 400°F. Butter the cups of a standard 12 muffin tin and set aside. In a large bowl, combine the flour, baking powder and salt. Add 4 tablespoons of the cubed butter and, using your hands or a pastry cutter, combine the butter with the dry ingredients until a coarse crumbly mixture forms. Add the cheese and parsley […]

recipe

Sausage Bake with Parmesan Biscuit Topping Recipe

Preheat the oven to 350°F. In a large pot (Le Creuset pot works well) over medium high heat, add the sausage and fry, stirring occasionally, until golden. Using a slotted spoon, remove the sausage from the pot and transfer to a paper towel-lined plate. Using the same pot and the fat from the sausage, fry the […]