recipe

Walnut and Espresso Cake with Coffee Buttercream Recipe

Preheat the oven to 350˚F. Grease and flour a 9-inch cake pan. Set aside. In a large bowl, whisk together the oil, yogurt, eggs and espresso. Once evenly combined, stir in the flour, sugar, baking powder and chopped walnuts. Pour the batter into your prepared pan and bake in the oven for 25 minutes, or […]