recipe

Caramel Cherry Tomato Pops with Sesame Seeds Recipe

Line a baking tray with a silicone mat and set aside. Prepare a water bath by filling a roasting tin halfway with water. Set aside. Combine the sugar and water in a small saucepan and set over medium heat. Leave the sugar to dissolve and then turn up the heat to medium-high. Allow the sugar syrup […]

recipe

Fudgy Caramel Brownies

Preheat your oven to 325˚F. Butter and line a 9-inch baking tin. In the bowl of a stand mixer or using an electric hand mixer, beat together the butter, oil and sugar until light in color, about 3 minutes. Beat in the eggs and vanilla. In a medium sized bowl, sieve together the flour, cocoa […]

recipe

Cinnamon and Caramel French Toast Recipe

Pour the melted butter into a 9 x 12-inch oven-safe dish. Sprinkle the brown sugar and 1 teaspoon of the cinnamon evenly over top. Arrange the bread slices in the pan so they are overlapping. In a medium bowl, beat together the eggs, milk and vanilla with a whisk until smooth. Pour the mixture over the bread […]

recipe

Apple and Caramel Flower Tart Recipe

Preheat the oven to 400˚F. Butter an 8-inch springform pan and set aside. In a medium stockpot, add the lemon juice, sugar, and 2 quarts of water. Bring to a boil over high heat. Prepare a large bowl of ice water and set aside. Meanwhile, prepare your apples: Cut each apple into quarters and remove […]