recipe

Basque-Style Chicken with Potatoes and Peppers Recipe

Carve the whole chicken into 8 pieces: 2 breasts, 2 wings, 2 drumsticks and 2 thighs (see cook’s note). Mix together the olive oil and piment (or cayenne) in a large bowl. Add the chicken pieces, coating each in the oil as you do. Cover with plastic wrap and keep in the fridge for at […]

recipe

Spicy Parmesan Cauliflower Bites with Blue Cheese Dip Recipe

Preheat the oven to 375˚F. Set aside two rimmed baking sheets. In a large bowl, use a fork to whisk together the eggs, milk and salt. In a second large bowl, combine the breadcrumbs, grated parmesan and cayenne powder. Working one at a time, dip each cauliflower floret in the egg mixture and then coat in […]

recipe

Hot Cheese Balls Recipe

Preheat your oven to 400˚F. Line a baking tray with a silicone mat or parchment paper. In a medium size bowl, mix together the flour, cayenne and salt. Stir in the grated cheese and set aside. In another medium size bowl, free of any grease, beat the egg whites using an electric hand mixer or […]