recipe

Fig, Granola and Greek Yogurt Parfait Recipe

Divide half of the granola between 4 parfait glasses. Tuck the fig slices against the inside of the parfait cups all around the glass, reserving a few for garnish. Fill the middle with a layer of yogurt and top with the remaining granola. Spoon a dollop of yogurt over top of each and garnish with a slice of fig. Drizzle […]

recipe

Fig and Elderflower Cocktail Recipe

Muddle the halved fig and elderflower liquor together in a cocktail shaker. Add the vodka and lots of ice. With the lid securely on, shake vigorously for at least 20 seconds. Strain through a fine mesh sieve into a low ball glass. Add a few cubes of ice and top with some sparkling wine. Garnish with […]

recipe

Savory Fig, Prosciutto and Arugula Tart Recipe

Preheat the oven to 400˚F. Line a baking sheet with parchment paper. Unroll the puff pastry sheet onto the prepared baking sheet. Using a knife, lightly score a border around the pastry about ½ inch from the edge on all sides, taking care not to cut through the pastry. In a bowl, mix together the […]

recipe

Fig Cake Recipe

Preheat the oven to 350°F. Grease a 7 x 11-inch rectangular or 9-inch square pan with butter and dust with flour, tapping out any excess.   Combine the flour, baking powder and salt in a small bowl and set aside.   In a standing mixer fitted with the paddle attachment, cream together the butter and sugar until […]