Lotte’s Stuffed Tomatoes Recipe

Preheat the oven to 375°F. Remove the stems from the tops of your tomatoes. Cut a lid off the top of each tomato and scoop out the inside with a spoon, reserving both the lids and pulp. In a large skillet, heat the olive oil over medium heat. Add the garlic and onion and sauté until softened, about 3 – […]