Preheat your oven to 350˚F. Grease a 7-inch cake tin and set aside. In a large bowl combine the cooked pasta pomodoro, eggs, cubed mozzarella, one ounce of parmesan, torn basil leaves, salt and pepper. Toss until evenly combined. Transfer to the prepared cake tin and press down slightly to ensure you don’t have any […]
Tag: mozzarella
Tomato, Mozzarella and Pesto Stack Recipe
Burrata with Cherry Tomatoes and Shallots Recipe
Halve each tomato and squeeze out the seeds. Roughly chop the tomatoes. Mix together with all the other topping ingredients, except the basil leaves. Stir to combine, cover and keep in the fridge for at least one hour or up to one day. The longer you leave it, the better. The flavors have a chance […]
Prosciutto and Mozzarella Frittata Recipe
Grilled Pesto, Mozzarella, Arugula and Tomato Wrap Recipe
Spread two tablespoons of pesto on each wrap, leaving a 1-inch border around the edge. Top with the thinly sliced tomatoes. Cover with the cheese and finally place a handful of arugula on top. Roll up the wraps carefully, tucking in the ends as you do. Place onto your preheated sandwich press or frying pan […]
Zucchini and Mozzarella White Pizza Recipe
Preheat the oven to 400˚F. Grease the base of a large baking tray with the olive oil. In a bowl combine the mascarpone, ricotta, parmesan, salt and pepper. Stir until evenly combined. Set aside. Wash and dry your zucchini and trim each end with a sharp knife. Using a Y-peeler, peel along the length of […]