In a food processor, combine flour, hazelnuts, sugar, and salt. Pulse to combine. Add the cubed butter and pulse until a coarse crumb-like mixture forms. Add 1 tablespoon of water and pulse until the dough starts to form a ball. If you find the dough to be too dry, you can add more water, 1 […]
Tag: pastry
Spiced Pumpkin Twists Recipe
Preheat your oven to 350°F. Line a baking sheet with parchment paper. In a small bowl, combine the pumpkin, sugar and spices and set aside. On a separate piece of parchment paper, unroll the sheet of puff pastry and position so it is landscape orientation (the long edge runs left to right). Spread the pumpkin mixture all over […]
Savory Shortcrust Pastry Dough (Pâte à Brisée Salée) Recipe
Nutella Twists Recipe
Preheat the oven to 400°F. Line a baking sheet with parchment paper. Place the puff pastry sheet on a clean work surface with the long side facing you. Spread the nutella evenly over the top. Using a sharp knife or pizza wheel cutter, cut the pastry lengthwise into 18 (½-inch-wide) strips. Place one strip on top of another, with […]
Pea Quiche Recipe
Preheat the oven to 350°F. Grease a 10″ quiche tin or a 13 x 4 inch rectangular baking pan with butter. Fill a large bowl with ice water. Bring a large saucepan of salted water to a boil. Add the peas and boil until tender, about 3 minutes. Using a slotted spoon, transfer the cooked peas to the ice […]