Preheat your oven to 425˚F. Place a large skillet over high heat. Brush two tablespoons of olive oil all over the beef and season with salt and pepper. Sear the beef in the hot skillet for about a minute on each side, or until the beef has a lovely dark crust all over it. Transfer to […]
Tag: red wine
Spiced Mulled Wine with Orange Liqueur Recipe
Place the first 7 ingredients into a medium-sized pot. Pour over enough red wine to just cover the sugar, approximately ½ a cup of wine. Heat the contents over medium heat until the sugar has dissolved and the wine has reduced to a syrup, about 8-10 minutes. Add the rest of the wine and the orange […]
Coq au Vin Recipe
Cut the whole chicken into 8 pieces (2 legs, 2 thighs, 2 wings, 2 breasts) and place in a large glass bowl. Add the 2 other chicken breasts and all the other marinade ingredients. Toss everything together and ensure that all pieces of chicken are immersed in the wine. Cover and leave in the fridge overnight. […]