Preheat oven to 350˚F. Butter and flour a 9-inch round cake pan. Start by making the cake. Melt the butter and chocolate in a large heatproof bowl set over a pot of simmering water. Stir frequently until melted and smooth. Remove from the heat and set aside. In another large bowl, whisk together the eggs […]
Tag: cake
Walnut and Espresso Cake with Coffee Buttercream Recipe
Preheat the oven to 350˚F. Grease and flour a 9-inch cake pan. Set aside. In a large bowl, whisk together the oil, yogurt, eggs and espresso. Once evenly combined, stir in the flour, sugar, baking powder and chopped walnuts. Pour the batter into your prepared pan and bake in the oven for 25 minutes, or […]
Crepe Cake with Mascarpone and Nutella Recipe
If making your own crepes, set them aside once made and allow them to cool. In a large bowl, whisk your heavy cream until you have soft peaks. Add the mascarpone and icing sugar. Continue to whisk until you have stiff peaks and the mascarpone is incorporated. Place your first crepe on your cake stand […]
Carrot Cake Muffins with Streusel Topping Recipe
Preheat your oven to 350˚F. Coat your muffin tins with a non-stick spray or if you prefer, place a muffin liner in each. Prepare the carrot cake batter as directed in my carrot cake recipe (see link above). Fill the muffin tins 3/4 full with the batter. Prepare the streusel topping: combine the flour, sugar, […]
Balsamic Strawberry and Whipped Cream Yogurt Cake Recipe
Once your cake is baked and cooling, prepare your strawberries. Set aside a few whole strawberries for garnish. Remove the stems on the remaining strawberries and cut lengthwise into thick slices. Be sure not to slice the strawberries too thin as they will soften. Combine the cut strawberries, sugar, vinegar and salt in a glass […]
Classic Molten Chocolate Cake Recipe
Preheat your oven to 400˚F. Butter thoroughly the insides of your muffin tin. Chill in the fridge until your butter has hardened. Repeat two more times. Mix together the two tablespoons of cocoa powder and the two tablespoons of sugar. After your tin has been buttered three times, coat with cocoa and sugar mixture. Gently […]
Gluten free Almond and Hazelnut Chocolate Cake Recipe
Preheat your oven to 350˚F. Grease your bundt pan and dust with cocoa powder. Set aside. Melt the butter and chocolate in a large bowl set over a pot of barely simmering water. Stirring occasionally. Once melted, remove from the heat and set aside. Using an electric hand mixer, beat the eggs and sugar until […]
Yogurt Cake Recipe
Preheat the oven to 350˚F. Grease an 8-inch round cake tin with vegetable oil and lightly dust with flour. In a large bowl, mix together the yogurt, oil and eggs with a wooden spoon until well combined. Add the sugar, flour and baking powder and mix again until evenly incorporated. Pour the batter into the prepared tin […]
Pear and Ginger Cake Recipe
Preheat the oven to 350˚F. Butter 4 (4-inch diameter) individual oven-proof ramekins or pots and set aside. With a hand mixer or in a standing mixer fitted with a paddle attachment, beat together the butter and sugar until pale and fluffy. Add the eggs and ginger and beat until well combined. Add the salt, flour […]
Ferrero Rocher Pound Cake with Chocolate Drizzle and Toasted Hazelnuts Recipe
Preheat the oven to 350˚F. Lightly grease and flour a 10-inch bundt pan and set aside. In a medium bowl, combine the flour, baking powder and salt and set aside. In a standing mixer fitted with a paddle attachment, or with an electric hand mixer, cream together the butter and sugar until light and fluffy, about 3 – […]
Autumn Spice Pumpkin Cake Recipe
Preheat the oven to 350˚F. Butter and flour a 10-inch bundt pan and set aside. In a standing mixer fitted with a paddle attachment, or with a handheld electric mixer, cream together the butter and sugar until light and fluffy, about 2 – 3 minutes. Add the vanilla and beaten eggs and mix on medium […]
Apple Coffee Cake Recipe
Preheat the oven to 350˚F. Butter a 9-inch springform pan and lightly dust with flour. Set aside. In a standing mixer fitted with a paddle attachment or using an electric hand mixer, cream the butter and sugar together until pale and fluffy, approximately 3 – 5 minutes. Add the eggs and beat on medium speed […]