recipe

Kir Royale Cocktail

Pour one tablespoon of blackcurrant syrup into the bottom of each champagne flute. Top up with the champagne or sparkling wine. Garnish with blackcurrants or other black fruits (see Cook’s Note). Enjoy!

recipe

Champagne Risotto with Truffles Recipe

In a medium saucepan, bring the chicken stock to a simmer. Reduce the heat to low and keep warm. Meanwhile, in a large, wide pot over medium-low heat, melt 3 tablespoons of the butter. Add the onion and saute until softened and translucent, about 8-10 minutes. Add the rice and stir well. Add the sparkling […]

recipe

Negroni

In a lowball glass filled with ice, simply stir together the gin, campari and vermouth. Twist the orange peel over the drink to release some of the oils and aroma and then drop into the drink. Enjoy!

recipe

French 75 Cocktail

In a cocktail shaker filled with ice, combine the gin, syrup and lemon juice. Shake vigorously for at least 20 seconds. Strain into a martini or champagne flute and top with champagne. Garnish with a delicate lemon twist.