Tag: tomato

recipe

Duck Ragu Recipe

November 16, 2016

In a food processor, add the carrot, leek, onion, and garlic and pulse until finely chopped. (Alternatively, you chop the vegetables very finely by hand). Set aside. In a large dutch oven or stockpot, heat 3 tablespoons of the olive oil over medium-high heat. When the pot is very hot, add the duck legs in […]

recipe

Teresa’s Spicy Baccàla and Potatoes Recipe

October 25, 2016

In a wide saucepan, heat the olive oil over medium-high heat. Add the garlic clove and sauté until golden brown, about 2 minutes. Add the chili flakes and cook for a few seconds, then add the tomato purée and bring to a boil. Add the potatoes, cover, and reduce the heat to low. Simmer for […]

recipe

Benedetta’s Carrot and Tomato Pasta Sauce Recipe

September 26, 2016

Heat the oil in a stock pot over medium high heat. Add the chopped red onion and fry until slightly golden. Add the tomatoes, carrots and garlic and bring to a simmer over medium heat. Reduce heat to low and simmer, covered, for 1 hour. After an hour, stir in the 10 large basil leaves and […]

recipe

Greek Style Salad Recipe

May 23, 2014

Combine the olive oil, vinegar, and oregano to make a dressing. Add salt and pepper as desired. Set aside. In your serving dish, mix together the cubed vegetables and feta. Pour over the dressing. Toss to ensure everything is evenly coated in the dressing. Keep covered with plastic wrap and in the fridge until ready […]

recipe

Lotte’s Stuffed Tomatoes Recipe

May 23, 2014

Preheat the oven to 375°F. Remove the stems from the tops of your tomatoes. Cut a lid off the top of each tomato and scoop out the inside with a spoon, reserving both the lids and pulp. In a large skillet, heat the olive oil over medium heat. Add the garlic and onion and sauté until softened, about 3 – […]