Preheat oven to 350˚F. Line a baking tray with parchment paper or foil. Remove the cover of the cheese’s wooden container and place it on the base. Using a sharp knife, make a few deep slits in the surface of the cheese. Drizzle the honey over the surface, squeezing the cheese so the honey runs […]
Tag: appetizer
Pear, Brie and Caramelized Red Onion Quesadilla Recipe
Heat the olive oil in a 9-inch skillet over medium high heat. Add the sliced onion and fry, stirring frequently, until softened and caramelized (about 10 minutes). Transfer the cooked onions to a plate. Wipe out the skillet with a dry paper towel. Return the skillet to medium heat. Add the first tortilla. Spread the […]
Mushroom Caviar Recipe
Heat the olive oil in a large skillet over medium heat. Fry the shallot until translucent and fragrant, about 3 to 5 minutes. Add the garlic and mushrooms and continue to fry until the mushrooms start to soften, about 5 minutes. Stir in the tomato paste, sugar, salt and pepper and leave to cook for […]
Spanish Charcuterie Board
Tapenade and Parmesan Grissini Recipe
Preheat the oven to 400˚F. Line two baking trays with silicone or parchment paper. Roll out the puff pastry into a rectangle about 13 x 10 inches. Landscape orient the pastry so you have the 13-inch edge running left to right and the 10-inch edge is vertical. Spread the tapenade all over the pastry. Sprinkle […]
Baked Artichoke and Feta Dip Recipe
Preheat the oven to 350˚F. In a food processor, blitz together the garlic and artichokes. Add the cream cheese, pepper, parsley and feta. Pulse the processor until the mixture is combined, but not totally smooth. I like it a little chunky. Transfer to an oven-proof baking dish and bake for 15 minutes. Top with the almond […]
Goat Cheese and Walnut Toasts Recipe
Preheat your oven 400˚F. Line a baking tray with parchment paper. Cut 8 half-inch slices from the baguette and arrange in one layer on the baking tray. Place a slice of goat cheese on top. Sprinkle each goat cheese round with chopped walnuts and drizzle lightly with olive oil. Bake in the oven for 10 […]
Smoked Salmon, Avocado and Dill Roll-up Recipe
Caramel Cherry Tomato Pops with Sesame Seeds Recipe
Line a baking tray with a silicone mat and set aside. Prepare a water bath by filling a roasting tin halfway with water. Set aside. Combine the sugar and water in a small saucepan and set over medium heat. Leave the sugar to dissolve and then turn up the heat to medium-high. Allow the sugar syrup […]
Baked Feta with Tomatoes and Oregano Recipe
Ham and Cheese Crescent Recipe
Endive and Blue Cheese Recipe
Mix together the cream cheese, gorgonzola, heavy cream and lemon juice. Carefully stir in the chopped chervil. You want a consistency that can be piped and will hold it’s shape in your endive leaves. As cream cheeses can vary, I would suggest that if you find your mixture to be too stiff, add a touch […]